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Sizzling Chicken Skewers

No dry, boring chicken! Baumann’s Marinated Chicken Breasts make for moist, tasty chicken every time.

INGREDIENTS

  • 3 Baumann’s Marinated Chicken Breasts, cut into chunks
  • 1 (8 ounce) can pineapple chunks, drained
  • 2 bell peppers, seeded and cubed
  • 1 large sweet onion, peeled and cut into wedges
  • Skewers

INSTRUCTIONS

Step 1: Soak bamboo skewers in water for one hour so they will not burn on the grill.

Step 2: Preheat the barbeque to a high heat. Or preheat your oven to broil.

Step 3: Thread chicken, pineapple, peppers and onion onto skewers like a snake.

Step 4: Grill skewers, turning once, over charcoal for 4 to 6 minutes; or broil, until just browned and cooked through.

 

Raving Reviews

  • "Discovered Baumann's by chance, and now I see them about every time I need any meat, and always when I want something they have already smoked. Their prepared foods and sauces are all very good too. It is all delicious! Jim and Ann and Charlie and TO all are great, and their pricing is fair too. Five stars!"

    Kevin Lynch

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Baumann’s Fine Meats
8829 Manchester Road
St. Louis, MO 63144 Baumann’s Fine Meats facebook

› 314.968.3080

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Sunday    11 – 4Baumann’s Fine Meats